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Kris Báhn Strydonck - Asian Beef Carpaccio
Chef Kris Báhn Strydonck was born in Nong Kai, in Thailand and raised by his bar-tender Mother, who claimed to work for the CIA. His culinary journey started with a Street Food cart, which he refused to push himself, saying "Darling. ..my hands are my precious".. Hello darlings on Platform 13 and welcome to the New Year !! "Sawatdee Pii Mai "... as we say back home in Thailand. I send you greetings from my adopted home in France, that I love so much.. so many moustaches, so
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3 min read


The snuffle of the Truffle - January, in France.
Truffles have been around since the Pharaos were in short pants. Quite why the first sandal kicked the first truffle, prompting its wearer to bend down and take a mouthful, is another story altogether. But we have been loving them ever since... King Francis I of France (let's hope he didn’t endure the challenges of rhotacism) was the first noble notable to put truffles on the royal platter. His truffly gusto was duly noted by the brilliant lawyer-turned-chef, Jean Brillat-Sav
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4 min read


The Gift Hidden in Every Obstacle
Each year, we leap forward with enthusiasm, believing obstacles will vanish with the turn of the calendar page. We think that with the change of date, the obstacles in our paths will miraculously disappear; life will be different. And you know what? It is, and it isn’t. Today is different than yesterday. Even if invisible, the planet has shifted; the sun rises earlier and sets later, and our cells regenerate. However, our challenges may remain the same because we haven’t chan
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4 min read


Spirit Level - The gift we forget to open.
December is often called the month of giving — wrapped boxes, warm gestures, small surprises left on doorsteps. But for every act of giving, there is an act of receiving. And strangely, that’s the part many of us find to be the harder of the two to do with grace. We all know the feeling...
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3 min read


Crate Expectations: The same box, every year.
There is a particular kind of pressure that arrives every December, almost as predictable as the myriad lights and endless lists. That little "gift" that slips quietly into our thoughts before we’ve even noticed its pre-paid weight. " This year, it has to feel magical. This year, I'll get a real tree. A big one. This year, I’ll get it right..."
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2 min read


"I think I'm done". - Bringing people into 2026.
A year-end inventory around who I’m keeping, who I’m releasing, and why clarity is a kind form of courage. "Well that's not very " Happy New Year of you"... No, perhaps not. But we are only a fortnight from 2026, and our New Years resolutions - the biggest, most bombastic, annual re-set tale we tell oursleves. People talk a lot about New Year, New Me - but the truth is, these delusional decisions don't generally fall into the silo of "real change". Resolutions are more-than
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4 min read


Soulstice Immersions - The work of Platform 13
Soulstice Immersions are two-week, women-only experiences, designed to help us come home to ourselves - through courage, creativity and connection. The quiet clarity that emerges when life finally gives us space to breathe.
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4 min read


Field Notes - The Bourgeois - A humble history.
Once a simple word for a regular townsfellow, the term " bourgeois" has travelled through centuries of revolution, ridicule, and refinement. Its journey from common noun to common mirror, reflects our own uneasy juggle with progress and social aspiration. It is neither really a word of belonging, but perhaps more one that suggests "becoming". The hapless work of the sausage roll that wants to be a "Pork Wellington"...
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3 min read


The art of relocating - Part II - "Legitimacy".
A note on some feelings which recently surfaced, when Vanessa and I ran into a couple we hadn't seen for a while, and what began as a pleasant enough conversational exchange, soon had us on the back foot, in a sort of panicked display of what can only be described as "anxious over-explaining". It was very aparent that this was a central tenet to our personal sense of being in the right place.
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5 min read


Choices - The Psychology of "too much".
French supermarkets at Christmas-time are irresistibly mesmerising. Perhaps it’s the seasonal theatre of it all - quarries of oysters; gentlemanly rows of sincere-looking Champagnes, serious wines that require a quick chat before being chosen. Stockpiles of chocolate logs arranged like artillary ordanance. Or maybe it’s simply the Star Wars scale of the Hypermarché itself, which in December feels less like a shop and more like an obstacle course in Oz. "It's ok, I've got thi
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4 min read


Speaking from the Heart: A Holiday Guide to Graceful Connection
"We have two ears and one mouth, so we can listen twice as much as we speak". - Eptictetus. - Family gatherings are an opportunity to connect, make new memories, and share old ones. They can also serve as a mirror for our spiritual growth. There is no better place for t
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4 min read


Un-name Yourself - Charisse Glenn, author of “The Let Go”
"Labeling makes the invisible visible, but it’s limiting. Categories are the enemy of connecting." ~Gloria Stienem www.theletgo.com Everywhere we turn, there’s a statement about who we are—based not on our being, but our doing. And often, those statements trace back to childhood trauma, as if our adult choices are merely echoes of early wounds. We are constantly offered explanations, often unsolicited, that attempt to decode our lives through the lens of lack. But what if our
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2 min read


The Spirit Level - Energy & Frequency
It is all well and good to throw buzz-words around, but one that often comes up in casual conversation these days, is ‘frequency’. Like most expressions, it can mean different things to different people and yet actually, is very rooted in science. Not in a “my frequency is like..so off today” as though you‘re just having a bad hair day, but involving physics…a real exchange of energy with the environment and people - total friends or total strangers. We’ve all been in a room
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4 min read


At the table - One more chair...
This month, rather than a focus on food and what makes our table groan, we feel a bit caught up in remebrance. Of course that in itself is quite fitting for November. It is a month roomy with retrospection, governed for most of us through the memorial of the 11th hour of the 11th day, to the waste they called "Great War".
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3 min read


The French Connection - The Silhouette..
Every nation tends to make a contribution to the great theatre of style. England gave us understatement, Italy provided road rage and France — with predictable irony — gave us austerity disguised as art. The word silhouette began not as a term of beauty, but of mockery. Étienne de Silhouette, was the well intentioned but disastrously unpopular 1759 French finance minister. He tried very hard tried to balance the Nations chequebook after yet another costly skirmish with the E
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3 min read


Spirit Level - I am that I am
Self-talk is not something to be taken lightly. Saying things like “I can’t carry a tune, I’m tone deaf.” whilst it can be an expression of mock humility maybe it is true... for now. How do you know? What if saying this is why you haven't become better? Sing because you love to. If all people thought they had to be perfect in order to love something or try something, we'd all be sunk. What I wanted to say has nothing to do with singing, or maybe it has everything to do with
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3 min read


Women of Note - Claire Lamouroux
Platform 13 CEO Vanessa Grant sits down with the a local artisan who shares her story of creativity and community. In a sun-washed workshop on Rue Notre-Dame, in the beautiful bastide village of Monpazier, jewellery designer and maker Claire Lamouroux shapes stories from natural materials. Her boutique, Semilla (“seed” in Spanish), is shared with her partner Jean-Luc Pigeat — together they create wonderful, original jewelley pieces that feel both ancient and utterly present.
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3 min read


Women of Note - Jane Goodall
Our Brave Seeds "Women of Note" posts were originally conceived around a focus on the women who shape our regional community - social and entrepeneurial movers and shakers, whose gifts of giving back are, well... noteworthy.
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3 min read


Field Notes - Old Fashioned
I love almost everything that is old. Old books, old times, old manners. One of the few enviable advantages of being British lies not only in how we have managed to preserve old things, but in how we continue to delight in them. We don’t simply store the past; we keep it in circulation, like a favourite chair, endlessly sat in.
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2 min read


Bringing it Back - Calling cards.
There was a time when a social visit began not with a text message or a hopeful knock, but with a small, stiff rectangle. The calling card was both introduction and safeguard — a way to say, “I was here,” without barging into someone’s day. It was etiquette in miniature, a pocket-sized handshake.
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1 min read
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